Truffle Risotto

This creamy, earthy flavoured truffle mushroom risotto will warm you up on the coldest of winter days and perfect for a romantic date night at home! 24 hours before you cook, take your truffle, pop into a jar and cover with the arborio rice or rice you intend to use. This gives the dish another amazing level of flavour.

Find Jax Hamilton’s recipe here

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Truffle Omelette